Transform your morning routine with a delicious recipe made with yoghurt, granola and L'OR Coffee Pearls. These pearls, made with real L'OR espresso, offer a surprising texture and a delicate taste of lightly roasted coffee. Combined with the crunchiness of granola and the sweetness of yoghurt, they offer a unique coffee experience that is easy to incorporate into your TASSIMO moments.
150g Greek yoghurt
50g L'OR Coffee Pearls
1-2 tablespoons granola
1
Put a spoonful of yoghurt in a bowl
2
Add a layer of l'OR Coffee Pearls and granola
3
Cover with the rest of the yoghurt, granola and Coffee Pearls, along with their liquid
4
Serve with a spoon and enjoy
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