COFFEE MOCKTAIL:
NON-ALCOHOLIC ESPRESSO
MARTINI RECIPE

Coffee cocktails are gaining popularity. No wonder: they’re tasteful, energizing and an impressive appearance. But you don’t need alcohol for that! Create this Virgin Espresso Martini and impress your guests. A coffee mocktail mixes different flavours into one delicious drink. This non-alcoholic Espresso Martini combines espresso with vanilla. For Dry January, Sober October or on any party. This is a great way to enjoy your daily cup of coffee.

What you need:

• 1 Cocktail glass
• 1 Cocktail shaker

Ingredients

• 50ml espresso – we recommend L’OR Splendente TASSIMO pods
• 25ml vanilla syrup
• 25ml water
• A pinch of salt
• Ice cubes
• Coffee beans (as decoration)

Preparation

1. Make 1 cup of your favourite espresso (50ml) and cool it in the fridge.
2. Put some ice in your cocktail glass to cool the glass down.
3. Fill a shaker with ice cubes.
4. Pour the vanilla syrup, the water, the espresso and a pinch of salt in the shaker.
5. Shake your Espresso Martini Mocktail and strain into the glass.
6. Finish off with one or two coffee beans and serve.

This non-alcoholic Espresso Martini is best enjoyed with friends. To make multiple mocktails, simply multiply the ingredients by the number of Virgin Espresso Martini’s you would like to make. Cheers!

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